Forget What You Know About Beer
So there are bikini clad girls, monster rock guitar chords and sparks. There's a famous dog nearby. You hear the words "hell yeah." Where are you? No, not the snakepit of the Indy 500, chances are, you're in a typical mass-market beer commercial. Booo.
Ladies ...this is not what I'm about here. Women who appreciate beer are not the mindless cheerleading twins or biker babes presented in the media. There is a whole secret and sacred world of fabulous beer out there just waiting for us to taste and embrace.
Most women, who have not been exposed to this secret world of beer, call me crazy. They say to me "I'm not a beer drinker." But once I've taken a person on what I now call "The Beer Journey," I'm usually lauded with astonished gratitude.
Women find this beer knowledge empowering and thrilling. I've never NOT had a convert.
Forget what you've ever known about beer. I'm about to throw open the doors wide to a whole new world.
Upcoming Events & Recent News
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June 22nd 2008 - Summer Beer Pairing Dinner
Rustic Canyon Winebar & Seasonal Kitchen:
Back by popular demand, I'm teaming with the owner of Rustic Canyon, Josh Loeb, to bring you a second Five-Course Beer Pairing Dinner at Rustic Canyon. Touted by Angeleno Magazine as the "toughest reservation in Santa Monica," this dinner will boast seasonal fare from the Seasonal Kitchen, fabulous desserts from Pastry Chef Zoe Nathan - and beer pairings for all by ME - Your favorite Beer Chick.
Look forward to a Nectarine Burrata and Fresh Basil Salad paired with Telegraph White Ale, Spiny Local Lobsters with a salad of Weiser Farms heirloom melons, paired with local favorite Craftsman’s Orange Grove Ale, and an Apricot Crostata which Zoe will serve with an Aventinus Dopplebock ice cream.
The beer dinner is 5 courses and $68 per person including beer (that's pretty good for five great courses with beer!) It has booked up quickly in the past so make your reservations soon if you are planning on attending. Click here to see the menu.
Call 310.393.7050 for reservations.


